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Wednesday, May 21, 2008

Creamy Penne

This dish is really easy. I will give you the sauce that goes on your Penne. And a box of Penne Pasta to make the day of. All you will need to do is take the bag out probably the night before and put it in your fridge. Then the next day just pour it into a pot and warm it up. If the sauce is too thick you can add alittle milk to it to make it the right consistancy. Then just spoon it over the pasta. The sauce is made up mostly of cheeses and has broccoli in it so you get your veggies too!
This would be good with Breadsticks and a salad!
Can I just add I am so excited that all of you agreed to do this! I have wanted to do it for a long time and I'm so glad we are!! See next Tuesday!

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