Directions: Thaw in fridge overnight. Empty contents into casserole dish and top with either extra cheese, corn flakes, or even crushed Ritz crackers. Bake at 350° for approximatly 45 minutes +/- or until bubbly. If you like a thinner sauce, you may want to add just a little milk before you add the topping. Serve with rolls, and a green vegetable or salad. Enjoy!
Wednesday, August 27, 2008
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