Italian Sausage & Basil Pasta Bake

Cook pasta according to package directions. Thaw and heat sauce. Then mix together, put in a casserole dish and cover with mozzarella cheese. Place under broiler just long enough for cheese to brown. About 5 - 10 mins. (watch it carefully so it doesn't burn) Serve with garlic bread and veggies or salad. I hope your family loves it!!

Sauce:

2 T. Olive oil
1 lb. Italian Sausage
6 - 8 Basil Leaves (chopped to a fine shred)
1 26 oz. Jar Marinara Sauce (I used Classico or you can use homeade)
1/4 C. Water
1 tsp. salt
1/2 tsp. pepper
pinch of sugar

Brown sausage in olive oil. Mix in all remaining ingredients and let simmer for at least 15 mins.